The other day I was at my health food store and picked up some frozen entrees that were on sale. I enjoy having something hot for lunch on chilly days, and when I opened the freezer to look for something to eat today, I saw this box and thought that these black bean - vegetable enchiladas sounded perfect.
The smell from the microwave as they were cooking was delicious...and so was the first bite or two.
That's when I realized that the little white chunks I was seeing in my enchilada were not chunks of chicken, but TOFU.
Blech. Blech. Blech.
I just ate tofu. And I've gotta tell you, it will never be something I like, or can even tolerate.
And just so you know...nowhere on the front of that box does it mention tofu as an ingredient in the BLACK BEAN - VEGETABLE enchilada. Very misleading if you ask me.
Abbey's leftover pb&j is calling my name, so I'm signing off. Hope your day is lovely...and tofu-free!